Dear folks, I apologise for the lack of updates. I'm in the midst of reorganising my life since a major occurence has happened in our family. I will still strive to update this blog whenever I can.
Yes, Taiwanese food is becoming increasingly popular in Kuching, but as the number of outlets increase, there are bound to be mediocre ones. And I am afraid Taipei 101 is one of them. Like this dish for example: just fry some beancurd, pour on some soy sauce and sprinkle some spring onions. Thats it!
Prawn spring rolls. They're pretty small. I guess the only consolation is that they're crispy and are more artificially flavored than desired.
Pretty standard dumplings that you can't really go wrong with. Too bad there are only 5 pieces on each plate.
Digging in. There's rice available on request, of course.
Your standard fare chinese stirfried vegetables.
Milk tea with pearls. Didn't get a chance to try it but will attempt to in the future. About RM 3.50 a glass, a bit more pricy than your RM2 teh si peng.
Taiwanese noodles with some blanched vegetables and pork strips. Worth a try I reckon.
My ice blended orange finally arrived (towards the end of the meal!). Quite flavorful. I think I drank a little too much at one go until my brains froze momentarily and I got a headache :p
Overall, its a pleasant place to dine at, with timber chairs and tables for a more rustic feel. I'm just not sure if I would return to this place in the near future.
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